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Kosher School Dining Manager | Lead Kitchen & Service

Job in Richmond, BC, B7A, Canada
Listing for: Aramark
Full Time position
Listed on 2026-02-20
Job specializations:
  • Restaurant/Food Service
    Food & Beverage, Restaurant Manager, Catering
  • Hospitality / Hotel / Catering
    Food & Beverage, Catering
Salary/Wage Range or Industry Benchmark: 53045 - 65776 CAD Yearly CAD 53045.00 65776.00 YEAR
Job Description & How to Apply Below
A leading food service provider in British Columbia is seeking a Food Service Manager for a school dining program. The role involves overseeing daily culinary operations, ensuring compliance with kosher standards, and leading a team to deliver exceptional dining experiences. Candidates should have 5+ years of leadership experience and a diploma in Hospitality Management. This position offers a salary range of $53,045 – $65,776 CAD per year and comprehensive benefits including health coverage and retirement planning.
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