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Team Lead, Restaurant​/Food Service

Job in Richmond, Fort Bend County, Texas, 77406, USA
Listing for: The Peach Cobbler Factory - Richmond/Rosenberg, TX
Part Time position
Listed on 2026-09-20
Job specializations:
  • Restaurant/Food Service
    Cashier, Cook & Chef, Bakery
Salary/Wage Range or Industry Benchmark: 18000 - 30000 USD Yearly USD 18000.00 30000.00 YEAR
Job Description & How to Apply Below

Hours:

Part-time, days, nights, weekends, and holidays. Shifts span in varying increments between operating hours 10:30AM to 12AM.

Pay:

$14.00-$16.00 per hour (depending on experience), plus tips

About Us

The Peach Cobbler Factory, founded in 2013, is a dessert destination rooted in nostalgia and warmth. We serve premium cobblers, banana puddings, cinnamon rolls, cookies, and more—all crafted with love and a commitment to exceptional customer service. Our stores are places of belonging, joy, and community impact. Join us as we inspire love in every cup!

We are looking for friendly, enthusiastic, dependable, flexible, kind, high-energy, team-oriented people who can create an excellent dining experience at The Peach Cobbler Factory Richmond, TX with a smile and a great attitude. We value hard work, dedication, and a love for all things dessert.

Team Lead Responsibilities
  • Lead shifts, ensuring operational excellence and team accountability. (Some day shifts may be available.)
  • Lead and coach team members in FOH, BOH, PREP, and EXPO roles.
  • Greet customers with a smile and positive attitude.
  • Operate Point-Of-Sale (POS) quickly and accurately.
  • Prep and bake an assortment of items for the day.
  • Must be able to answer questions about the menu and talk to customers with a smile.
  • Take catering orders to assist our customers plan their special event.
  • Prepare online, to-go, and delivery orders accurately and efficiently.
  • Fulfill late night delivery orders with Uber Eats, Door Dash, and Grub Hub.
  • Present completed orders to guests with enthusiasm and a dedication to customer satisfaction.
  • Communicate effectively with customers, co-workers, and management.
  • Follow provided recipes and uphold The Peach Cobbler Factory's high standards to create eye-catching and delicious desserts.
  • Additional work activities outside of the store. (catering events, food booths, and other events that will be staffed)
  • Crosstrain to perform all store duties as assigned by management.
  • Move and stock merchandise, including boxes, food, dishes, and linens.
  • Adhere to all food safety protocols.
  • Must maintain regular and consistent attendance and punctuality to support the success of our team.
  • Maintain a clean and sanitary workspace to include removing trash, dishwashing, dusting, sweeping, mopping, and cleaning kitchen, dining, and restroom areas.
  • Be willing to work any position as needed.
  • Maintain a neat and tidy appearance.
  • Ensure proper sanitation practices.
  • Able to bend, carry and lift objects weighing up to 25 pounds, and stand for extended periods of time.
  • Other duties as assigned.
Qualifications, Knowledge,

Skills and Abilities

for ALL positions:
  • Individuals with a passion for customer service.
  • Prior baking or kitchen experience is preferred, but not required.
  • Reliable, with high integrity and a strong work ethic.
  • Available to work flexible hours that will include mornings, evenings, weekdays, weekends, nights and holidays (nights and weekends required).
  • Meet store operating policies and standards, including providing quality dessert products, store safety, and security.
  • Mechanical knowledge for operating baking and cooking equipment.
  • Must be able to stand and be away from your phone for extended periods of time.
  • Ability to learn quickly.
  • Strong attention to detail.
  • Effective oral communication skills.
  • Knowledge of the restaurant environment.
  • Strong interpersonal skills.
  • Ability to work as part of a team.
  • Ability to build relationships.
  • Strong attention to detail and ability to follow recipes accurately.
  • Ability to multi-task, handle a high-volume workload, and great time management skills.
  • Ability to work efficiently in a fast-paced environment with a positive attitude.
  • Basic knowledge of food safety standards and guidelines.
  • Basic math skills for measurements, calculations, and to accurately process transactions.
License/

Certifications:
  • Food Handler/Food Manager Certification (Preferred)
What We Offer
  • Competitive pay plus tips
  • Weekly pay
  • Paid training
  • Employee discount
  • Positions for promotion within the company are available
  • Positive and supportive work environment

All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, disability, or status as a protected veteran.

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