Plant Services Specialist - 2nd Shift

Since 1869 we've connected people through food they love. Our history was created by remarkable people, ideas, and innovations. It serves as inspiration and foundation for our future success. We’re proud to be stewards of amazing brands that people trust. Our portfolio includes the iconic Campbell’s brand, as well as Michael Angelo’s, Pace, Pacific Foods, Prego, Rao’s Homemade, Swanson, and V8.

In our Snacks division, we have brands like Cape Cod, Goldfish, Kettle Brand, Lance, Late July, Pepperidge Farm, Snack Factory, and Snyder’s of Hanover. We foster a culture of belonging where people come first, and diversity is embraced. And we live our values, always, while setting the highest standards for performance. Here, you will make a difference every day. You will be part of a dynamic, collaborative, and competitive team.

You will be supported to build a rewarding career with opportunities to grow, innovate and inspire. Make history with us.

Pay: $22.65/hour
Shift: 2nd Shift

Location: 901 N. 200 W. Richmond, UT 84333

As a Plant Services Sanitation Technician, you will play a vital role in maintaining a clean, safe, and food-safe manufacturing environment. Your work will help ensure production equipment, facility areas, and sanitation programs meet company, customer, and regulatory standards. Through effective cleaning, sanitation, and housekeeping practices, you will directly support product quality, employee safety, and operational success. This position also offers a career progression pathway to a Plant Services Specialist role for employees who successfully complete required training and remain in good standing.

WHAT YOU WILL DO…

• Perform sanitation of food processing equipment in accordance with established Sanitation Standard Operating Procedures (SSOPs).
• Complete end-of-production, end-of-week, equipment changeover, facility sanitation, and master cleaning assignments.
• Properly mix, dilute, and apply cleaning chemicals following label instructions and company procedures.
• Follow Good Manufacturing Practices (GMPs), safety requirements, and food safety standards at all times.
• Wear and maintain required Personal Protective Equipment (PPE).
• Follow lockout/tagout procedures and complete all required safety training.
• Perform housekeeping and janitorial duties, including mopping, sweeping, and maintaining facility cleanliness.
• Refill soap dispensers, paper towel dispensers, and other facility supplies as needed.
• Operate auto floor scrubbers and other sanitation equipment throughout the facility.
• Support facility hygiene initiatives and master sanitation schedules.
• Maintain compliance with fall protection, aerial lift, confined space, and other required safety programs.
• Report sanitation, safety, equipment, or facility concerns to leadership.
• Assist with special cleaning projects and other assigned duties as directed by Plant Services leadership.
• Support sanitation schedules that may require working weekends and varying scheduled days off during the week.

WHO YOU WILL WORK WITH…

• Plant Services Night Operations (N.O.) Shift Lead
• Plant Services Manager
• Production Team Members
• Quality Assurance and Food Safety Personnel
• Maintenance Teams
• Cross-Functional Plant Operations Staff

WHAT YOU BRING TO THE TABLE… (MUST HAVE)

• High School Diploma, GED, or equivalent.
• Ability to understand and follow sanitation procedures, safety requirements, and food safety standards.
• Ability to safely handle and apply cleaning chemicals according to established procedures.
• Ability to wear required PPE and work in a manufacturing environment.
• Ability to complete and maintain required certifications and training, including:
  • Lockout/Tagout
  • Fall Protection
  • Aerial Lift Operation
  • Confined Space Safety
• Strong attention to…