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Banquet Cook: Fast-Paced Event Kitchen Pro

Job in Richmond, Henrico County, Virginia, 23214, USA
Listing for: The Jefferson Hotel
Full Time position
Listed on 2026-07-16
Job specializations:
  • Hospitality / Hotel / Catering
    Catering, Food & Beverage, Cook & Chef, Hotel Kitchen
  • Restaurant/Food Service
    Catering, Food & Beverage, Cook & Chef, Hotel Kitchen
Salary/Wage Range or Industry Benchmark: 35000 - 45000 USD Yearly USD 35000.00 45000.00 YEAR
Job Description & How to Apply Below

The Jefferson Hotel in Richmond, VA is seeking a skilled Banquet Cook to enhance our culinary team. This full-time position demands a candidate who is energetic and able to work flexible AM and PM shifts, including weekends and holidays.

Responsibilities include preparing high-quality food for various events, ensuring strict adherence to food safety standards, and maintaining a clean work environment. Candidates should have 2-3 years of kitchen experience and preferably have experience with banquet cooking.

Join us at The Jefferson Hotel, where we prioritize excellence in service and culinary quality.

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