Banquet Cook: Fast-Paced Event Kitchen Pro
Listed on 2026-10-06
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Hospitality / Hotel / Catering
Catering, Food & Beverage, Cook & Chef, Hotel Kitchen -
Restaurant/Food Service
Catering, Food & Beverage, Cook & Chef, Hotel Kitchen
The Jefferson Hotel in Richmond, VA is seeking a skilled Banquet Cook to enhance our culinary team. This full-time position demands a candidate who is energetic and able to work flexible AM and PM shifts, including weekends and holidays.
Responsibilities include preparing high-quality food for various events, ensuring strict adherence to food safety standards, and maintaining a clean work environment. Candidates should have 2-3 years of kitchen experience and preferably have experience with banquet cooking.
Join us at The Jefferson Hotel, where we prioritize excellence in service and culinary quality.
For the Banquet Cook:
Fast-Paced Event Kitchen Pro position at The Jefferson Hotel, we are reviewing applications now.
We appreciate your interest in this position.
Join The Jefferson Hotel and contribute to our ongoing work.
Take a moment to read everything above and see whether this role is right for you.
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