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Executive Chef: Lead Kitchen & Menu Innovation

Job in Richmond, Henrico County, Virginia, 23214, USA
Listing for: Gecko Hospitality
Full Time position
Listed on 2026-03-05
Job specializations:
  • Restaurant/Food Service
    Cook & Chef, Food & Beverage, Catering, Restaurant Manager
Salary/Wage Range or Industry Benchmark: 60000 - 80000 USD Yearly USD 60000.00 80000.00 YEAR
Job Description & How to Apply Below
Position: Executive Chef: Lead High-Volume Kitchen & Menu Innovation
An established industry player is seeking a passionate Executive Chef to lead a talented culinary team in Richmond, VA. This dynamic role involves setting high standards for food production, ensuring compliance with safety guidelines, and developing menu items that delight customers. The ideal candidate will have a strong background in kitchen management, team leadership, and cost control. Join a company that values culinary excellence and offers a rewarding environment for professional growth.

Don't miss this exciting opportunity to make your mark in the culinary world!
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