F&B Director - Lead Banquet, Restaurant & Guest Experience
Listed on 2026-10-07
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Hospitality / Hotel / Catering
Catering -
Restaurant/Food Service
Catering
The Kana Hotel Group seeks a Manager of Food and Beverage to lead restaurant, kitchen, lounge and banquet operations. You will create an engaged, guest-focused atmosphere and guide a diverse team to deliver consistent service.
Responsibilities include budgeting, staff recruitment and training, enforcing brand standards, coordinating events, and driving profitability while maintaining exceptional guest experiences across all F&B outlets.
We have an opening for a F&B Director
- Lead Banquet, Restaurant & Guest Experience in Ridgeland, MS, United States within Management & Operations, Other.
For the F&B Director
- Lead Banquet, Restaurant & Guest Experience position at Kana Hotel Group, we are reviewing applications now.
Step into the F&B Director
- Lead Banquet, Restaurant & Guest Experience role at Kana Hotel Group in Ridgeland, MS, United States and grow with us.
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