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Food & Beverage Catering

Signature Dining Sous Chef – Senior Living

Job in Ridgewood, Bergen County, New Jersey, 07450, USA
Listing for: Cedar Crest Village by Erickson Senior Living
Full Time position
Listed on 2026-03-05
Job specializations:
  • Restaurant/Food Service
    Food & Beverage, Catering
Salary/Wage Range or Industry Benchmark: 62000 - 68000 USD Yearly USD 62000.00 68000.00 YEAR
Job Description & How to Apply Below
A continuing care retirement community in New Jersey is seeking an experienced Sous Chef to oversee culinary operations. This role requires a minimum of 3 years of full-service experience and supervisory capabilities. The Sous Chef will manage kitchen staff, ensure timely meal service, and maintain high standards of food quality and safety. This position offers a salary between $62,000 and $68,000 annually along with generous benefits focused on work-life balance and professional growth.
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Position Requirements
10+ Years work experience
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