General Manager
Listed on 2026-10-07
-
Management
General Management, Operations Management, Project & Program Management, Hotel Management
The General Manager provides strategic and tactical leadership for their restaurant. This leader must maintain operations and drive results in his/her restaurant through people development, positive Guest experience, cost control, and sales/profit growth. The General Manager must recruit, hire, train, and develop Crew Persons that share the Carl's Jr. mission. The General Manager must convey theCarl's Jr. culture to his/her team and be a creative team player who is passionate about hard work, having fun, and demonstrating sincere dedication to the success of the brand.
General Managers are responsible and accountable for all restaurant activities including: customer service, profitability and quality assurance.
The General Manager position in the Management & Operations, Other field is open for applications.
Our group is growing, and we are hiring a General Manager in Rio Rancho, NM, United States.
(If this job is in fact in your jurisdiction, then you may be using a Proxy or VPN to access this site, and to progress further, you should change your connectivity to another mobile device or PC).