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Cook I - Flexible Schedule in Hospital Kitchen

Job in Ripon, Fond du Lac County, Wisconsin, 54971, USA
Listing for: Sodexo
Part Time position
Listed on 2026-08-15
Job specializations:
  • Restaurant/Food Service
    Cook & Chef, Food & Beverage, Dishwasher / Kitchen Assistant, Catering
  • Hospitality / Hotel / Catering
    Cook & Chef, Food & Beverage, Dishwasher / Kitchen Assistant, Catering
Salary/Wage Range or Industry Benchmark: 26000 - 27000 USD Yearly USD 26000.00 27000.00 YEAR
Job Description & How to Apply Below

Sodexo in Ripon, WI is hiring a Cook I to prepare, portion, cook and present a variety of hot and cold items for meals and events. You will follow culinary standards, work safely, maintain a clean workstation and support kitchen teamwork in a fast-paced environment.

Requirements include a High School diploma or GED and 0–2 years in food service. We offer a full benefits package, paid time off, and opportunities for training and career growth.

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