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Catering Manager

Job in Riyadh, Riyadh Region, Saudi Arabia
Listing for: Hospitality Ventures Co.
Full Time position
Listed on 2026-09-21
Job specializations:
  • Hospitality / Hotel / Catering
    Catering
Salary/Wage Range or Industry Benchmark: 60000 - 90000 SAR Yearly SAR 60000.00 90000.00 YEAR
Job Description & How to Apply Below

Responsible to achieve the yearly sales target through building and maintaining connections with current & potential customers for all catering sectors by working closely with the Catering Team, while supporting the development of the Catering Department and enhancing team productivity.

Key Accountabilities:
  • Ensure the monthly sales target are fixed and communicated to the Catering Team in order to achieve the yearly budget.
  • Attend visits to customers and event management companies to promote HVC.
  • Development of Menu items in coordination with the Head Chef and Director of Operations.
  • Reviewing and comparing the Menu prices to the food cost.
  • Following up on long term contracts with customers in coordination with Catering Supervisor and Director of Operations.
  • Approving the quotation/contracts and prior to sharing it to the client for his / her approval and follows up accordingly.
  • Conducts tasting for customers when needed.
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