Kitchen Member BOH

Benefits:

• Competitive salary
• Employee discounts
• Flexible schedule
• Free food & snacks
• Opportunity for advancement

We get it - you want a flexible job you're excited about, co-workers you enjoy, and work you can be proud of. You can find that at Taziki's.

Experience is great, but not required - we can teach you everything you need!

"I enjoyed working at Taziki's. I was friends with all of my co-workers, so it felt like a family! I had good pay and great hours! I enjoyed learning how to do a lot of things in the kitchen!" "It has been by far my favorite job. I love the brand and what Taziki's stands for. The food is all fresh every day, everything is made that morning."

• Positions can include these stations:
  Prep, Salad, Grill, Roll-Up, and Expo
• Preparing fresh food items daily and accurately
• Setting up and stocking stations with all necessary supplies
• Menu and product knowledge
• Managing orders efficiently
  
  Preparing catering orders
• Proper food handling and storage of food products
• Maintaining proper hygiene, uniform, and appearance
• Maintaining health department standards throughout each shift
• Cleaning and maintaining kitchen, dish, and prep areas
• Performing shift side work, including opening and closing duties
• Completing all course certifications for kitchen team members in our training platform

• Experience preferred but not required - we will train you!
• Proper knife skills
• Ability to operate all necessary kitchen equipment
• Good communication skills
• Ability to work in a fast-paced environment
• Ability to work independently and collaborate with the team as necessary
• Strong work ethic with passion and urgency
• Dependable and reliable
• Work flexible schedule
• Professional attitude and respect for coworkers, establishment, and the brand

• Understand and abide by all company standards and policies (provided in your handbook)
• Obtain a food handler's card shortly after beginning employment

8am to 1:30pm and/or 4pm to 8:30pm

$16 - $19 per hour with tips

You’ll work in a typical restaurant kitchen environment, which includes but is not limited to using equipment such as a flattop and char grill, oven, slicer, mixer, and food processor.

(With or without a reasonable accommodation)

• Prolonged standing
• Bending
• Stooping
• Twisting
• Lifting/carrying up to 30 pounds
• Cooking

¡Se Habla Español!

Taziki's is an equal opportunity employer.