Cold Food; Salad
Listed on 2026-03-08
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Restaurant/Food Service
Catering, Food & Beverage
Location: City of Rochester
Flik Hospitality Group
- We are hiring immediately for a full-time COLD FOOD (SALAD) position.
- Location:
Paychex Panorama Trail - 911 Panorama Trail, Rochester, NY 14625 (Online applications accepted only). - Schedule:
Full-time. Monday – Friday, 6:00 am – 2:30 pm. More details upon interview. - Requirement:
Food Service and customer service experience required. - Perks:
No nights or weekends! Medical/Dental/Vision benefits! 401K. - Internal Employee Referral Bonus Available
- Pay Range: $18.50 per hour – $19.00 per hour.
Free meals, uniforms and laundering service available at select locations.
What makes FLIK click?Our people. The decisions, actions and attitudes of our associates earn the trust and loyalty of our clients every day. We know how to pick them and we know how to grow them. It starts with hiring people who share our passion for food and hospitality. Once we find the right talent, we encourage, value and recognize their contributions.
We keep our people renewed, excited and engaged by providing hands‑on training and educating them about the latest trends. We give them a stake in successfully raising the bar. Our people love what they do and they love sharing their passion. Join our team and see the FLIK difference. Where a job isn’t merely a job but the start of a career where you can flourish.
Job SummarySummary: Cuts delicatessen meats, vegetables and cheeses with slicing machine, knives or other cutters. Prepares and serves sandwiches, salads and other cold food items.
Essential Duties and Responsibilities- Obtain daily production schedule and preparation requirements from the Chef.
- Prepare sandwich meats, cheeses, condiments and salads using approved production standards to ensure proper quality, serving temperatures and standard portion control.
- Stock and replenish deli/cold products and condiments following approved merchandising guidelines.
- Carry pans, kettles and trays of food to and from workstation, stove and refrigerator.
- Store food in designated areas following HACCP standard wrapping, dating and rotation procedures.
- Clean, sanitize and maintain counters, work surfaces, refrigeration units and floors in preparation and serving areas.
- Place meat, cheese or vegetables on cutting board and cut slices to designated thickness. Position and clamp meat or cheese on carriage of slicing machine, adjust knob to set machine for desired thickness, press button to start motor that moves carriage past rotary blade that slices meats and cheeses.
- Interact with coworkers to ensure compliance with company service standards, inventory and cash control procedures.
- Maintain a clean, safe work environment to comply with sanitation, Serv Safe and safety requirements.
- Perform other duties as assigned.
Retirement Plan, Associate Shopping Program, Health and Wellness Programs, Discount Marketplace, Identity Theft Protection, Pet Insurance, Voluntary Benefits including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services and Choice Auto and Home Program.
Full‑time positions also offer the following benefitsMedical, Dental, Vision, Life Insurance/AD, Disability Insurance, Commuter Benefits, Employee Assistance Program, Flexible Spending Accounts (FSAs).
Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws. For positions in Washington State, Maryland, or to be performed remotely, or copy/paste the link below for paid time off benefits information.
About Compass Group:Achieving leadership in the food service industry
Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.
Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable…
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