×
Register Here to Apply for Jobs or Post Jobs. X

Full-Time 1st Cutter Store #460

Job in City of Rochester, Rochester, Monroe County, New York, 14602, USA
Listing for: Tops Markets
Full Time position
Listed on 2026-08-14
Job specializations:
  • Retail
    Retail & Store Manager, Retail Associate/ Customer Service, Merchandising, Customer Service Rep
Salary/Wage Range or Industry Benchmark: 45000 - 60000 USD Yearly USD 45000.00 60000.00 YEAR
Job Description & How to Apply Below
Location: City of Rochester

Select how often (in days) to receive an alert:

The mission of all Tops associates is to adhere to the Tops vision of providing a friendly neighborhood store that saves the customer time and money. Meat assistant manager must possess reasonable knowledge in storing, preparing, and maintaining product, as well as demonstrate competency in, inventory control, ordering and receiving product. Strong organizational skills, as well as prioritizing multiple tasks are required.

Assistant meat manager is responsible for setting an example in providing attentive and courteous customer service.

ESSENTIAL DUTIES AND RESPONSIBILITIES
  • Provide Remarkable Customer Service when attending to customer needs
  • Follow all Federal, State, and Local regulations as well as company policies regarding Meat operations, safety, and sanitation
  • Assist in the fulfillment of weekly product orders while adhering to store policies in order to maintain adequate supply levels
  • Assist in the achievement of financial goals such as sales, gross profit maximization, as well as minimization of shrink and supply expense
  • Enforce a Clean as you go policy to ensure sanitary work conditions
  • Adhere to company policy through proper processing, preparation, and packaging of product
  • Follow all store procedure and Shrink guidelines with respect to conversions, markdowns and discards of meat products
  • Training and development of meat department associates
  • Complete all necessary paperwork relating to Meat Department (i.e. KLT, SIR
    380)
  • Ensure proper temperatures are maintained in cooler, prep area, freezer, and cases and are in working condition
  • Take direction from the meat department manager and act in his or her place when absent
MINIMUM QUALIFICATIONS
  • Must be at least 18 years of age
  • Certified Meat Cutter
EDUCATION AND EXPERIENCE
  • Ability to read, write, and perform basic math functions
  • Possess basic computer skills
  • Possess strong communication skills
PHYSICAL REQUIREMENTS EQUIPMENT USED

Operation of the following

  • Knives
  • Bandsaw
  • Patty Machine
  • High Pressure Cleaner
  • Pallet Jack
  • Grinder
  • Cubing Machine
  • Wrapping Machine
  • Baler/Compactor

Our Company does not discriminate against individuals on the basis of race, color, national origin, religion, sex, affection or sexual orientation, disability, age, marital status, liability for military service, status as a veteran, gender identity or expression, genetic information, pregnancy, and any other characteristic protected by applicable federal, state, or local laws.

Should your hours and availability better fit the needs of another store or desired shift, we may consider your application for another location or shift.

#J-18808-Ljbffr
To View & Apply for jobs on this site that accept applications from your location or country, tap the button below to make a Search.
(If this job is in fact in your jurisdiction, then you may be using a Proxy or VPN to access this site, and to progress further, you should change your connectivity to another mobile device or PC).
 
 
 
Search for further Jobs Here:
(Try combinations for better Results! Or enter less keywords for broader Results)
Location
Increase/decrease your Search Radius (miles)
0
200
Filters
Education Level
Experience Level (years)
Posted in last:
Salary