Cook - Level 1

Join the culinary team at John Deere - Eurest, where you’ll help prepare quality meals in a clean, team-oriented kitchen environment. This entry-level cook position is a great opportunity to grow your skills and support a high-volume food service operation.

Responsibilities:

• Prepare basic hot and cold food items following recipes and portion guidelines
• Assist with food prep including chopping, slicing, and assembling ingredients
• Set up and break down workstations and keep prep areas clean and organized
• Maintain proper food storage and labeling practices to ensure safety and freshness
• Support line cooks and kitchen staff during busy meal periods
• Follow all food safety and sanitation standards during preparation and cleanup
• Assist with dishwashing and cleaning tasks as needed
• Communicate any supply shortages or maintenance issues to supervisors

Skills:

• Basic knowledge of food handling and preparation techniques
• Ability to follow directions and work as part of a team
• Willingness to learn and take on new tasks
• Comfortable working in a fast-paced kitchen environment
• Good communication and time management skills
• Able to stand for extended periods and lift up to 40 lbs

Requirements:

• Non-slip shoes required; black kitchen-safe footwear preferred
• Hair must be tied back; beard nets required where applicable
• Clean uniform appearance; chef coat and hat provided by client
• Must practice good personal hygiene and handwashing at all times
• No visible headphones or mobile device use while on the kitchen floor
• Punctuality and professional conduct expected at all times

*** General Requirements***

General responsibilities when working a Cook job assignment can include:

• Cook food items according to recipes and food production standards
• Ensure food is safely prepared and at the proper temperature for consumption
• Keep cooking station clean and orderly during shift
• Comply with all sanitation and safety standards to ensure a safe work environment
• Safely use and operate cooking appliances and utensils
• Provide friendly and helpful customer service for guests as needed
• Assist in ordering and receiving food products for the kitchen as needed
• Work in a busy environment and standing for long periods of time