Restaurant Shift Leader - Coach, Ops & Guest Experience

A restaurant management company is seeking a Shift Leader in Rome, Georgia. This role includes directing daily operations in the absence of management, ensuring excellent service, training team members, and supervising restaurant compliance with standards. Candidates should possess 0-2 years of supervisory experience in a restaurant or retail setting and excellent customer service skills. The position requires the ability to work under pressure in a high-volume environment and candidates must be at least 18 years old and authorized to work in the US.
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