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Luxury Restaurant Manager — Lead Guest Experience & Ops

Job in Rome, Italy
Listing for: Altro
Full Time position
Listed on 2026-01-01
Job specializations:
  • Hospitality / Hotel / Catering
    Food & Beverage, Catering, Server/Wait Staff
Salary/Wage Range or Industry Benchmark: 50000 - 70000 EUR Yearly EUR 50000.00 70000.00 YEAR
Job Description & How to Apply Below
A luxury hospitality establishment in Rome seeks an experienced Restaurant Manager to oversee F&B operations, ensuring exceptional guest experiences, financial accountability, and adherence to high standards. The ideal candidate will have extensive knowledge of food and beverage, demonstrate leadership in a luxury hotel setting, and possess fluency in English and Italian. This full-time role is pivotal in cultivating a culture of excellence and innovation within the team, promoting customer loyalty and satisfaction.
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