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Hotel Kitchen Cook & Chef Food & Beverage Catering

Chef de Partie – Cucina Italiana, Hotel 5*, Roma Centro

Job in Rome, Italy
Listing for: Altro
Full Time, Seasonal/Temporary position
Listed on 2026-01-28
Job specializations:
  • Restaurant/Food Service
    Hotel Kitchen, Cook & Chef, Food & Beverage, Catering
  • Hospitality / Hotel / Catering
    Hotel Kitchen, Cook & Chef, Food & Beverage, Catering
Salary/Wage Range or Industry Benchmark: 10000 - 30000 EUR Yearly EUR 10000.00 30000.00 YEAR
Job Description & How to Apply Below
Un'agenzia di lavoro seleziona per una struttura alberghiera di lusso a Roma un/una Chef de Partie. La risorsa sarà responsabile della preparazione e cottura delle portate secondo elevati standard qualitativi. Si richiede almeno 2 anni di esperienza nel ruolo e competenze solide nella cucina italiana. Offriamo contratto a tempo determinato full-time su turni. Ottima opportunità per crescere in un contesto di alta professionalità.
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