General Laborer/Production
Job in
Romeoville, Will County, Illinois, 60446, USA
Listed on 2026-09-13
Listing for:
Great Kitchens Food Company
Full Time
position Listed on 2026-09-13
Job specializations:
-
Manufacturing / Production
-
Quality Assurance - QA/QC
Job Description & How to Apply Below
- Responsible for the production of a quality product that meets all customer and regulatory requirements.
- Effectively communicates as required with supervisor.
- Follows specific directions, fully understand the training on safety, QA and USDA rules.
- Maintains the work area clean and safe at all times.
- Assists other employees and Supervisor when requested.
- Performs with the best effort as indicated by the production line’s pace.
- Adhere to all GMP’s (Good Manufacturing Practices), such as good hand washing practices and adhering to the employee hygiene plan.
- Follow all USDA guidelines
- Report any issues regarding food safety or quality to supervision and/or quality assurance
- Comply with customer requirements when applicable.
- Responsible for upholding, following and maintaining the requirements of the SQF Food Safety Code for Manufacturing.
- Other duties as may be assigned or volunteered for.
- Basic reading, writing and math skills.
- Hard working, dependable, safety conscious and team oriented.
- Responsible for the production of a quality product that meets all customer and regulatory requirements.
- Effectively communicates as required with supervisor.
- Follows specific directions, fully understand the training on safety, QA and USDA rules.
- Maintains the work area clean and safe at all times.
- Assists other employees and Supervisor when requested.
- Performs with the best effort as indicated by the production line’s pace.
- Adhere to all GMP’s (Good Manufacturing Practices), such as good hand washing practices and adhering to the employee hygiene plan.
- Follow all USDA guidelines
- Report any issues regarding food safety or quality to supervision and/or quality assurance
- Comply with customer requirements when applicable.
- Responsible for upholding, following and maintaining the requirements of the SQF Food Safety Code for Manufacturing.
- Other duties as may be assigned or volunteered for.
- Basic reading, writing and math skills.
- High School diploma/Equivalent
- Hard working, dependable, safety conscious and team oriented.
- - Lift up to 50 lbs.
- Work standing or walking for long periods of time.
- Work bending and squatting.- Work making fast and repetitive hand motions.
- Work in cold refrigerated and frozen conditions.
- And able to push/pull heavy loads using hand jack.
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