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Training and Development Manager

Job in Roseville, Placer County, California, 95678, USA
Listing for: Workstream
Full Time, Apprenticeship/Internship position
Listed on 2026-03-12
Job specializations:
  • Management
Salary/Wage Range or Industry Benchmark: 75000 - 85000 USD Yearly USD 75000.00 85000.00 YEAR
Job Description & How to Apply Below

Training and Development Manager

$75,000-$85,000 per year, Full-Time

Description Why Join Us?

We are a stable and fast-growing food service company operating in North America (US & Canada), and we offer our employees the following:

  • Great work culture, compelling mission- vision- values, and a work environment of family spirit & fun
  • Excellent training & career advancement opportunities
  • Continuous learning & development
  • Strong family values & culture
  • Employee Benefits:
  • Health Benefits
  • Job growth opportunities
  • Paid Leaves
  • Meal Privileges
  • And other employee perks
Recipient of two (2) Global Employer Excellence Awards
  • Gallup Exceptional Workplace Award
  • Forbes' List of the World's Best Employers

We are looking for a Training Development Manager-- a full-time permanent position in our restaurant operations.

The successful candidate will be responsible for the development and achievement of the store business goals (5 key results areas):

  • Food, Service, Cleanliness standards target achievement.
  • Sales target achievement.
  • Profit target achievement.
  • People leadership and management: learning and development, inspiring, motivating, disciplining, and keeping the high morale and engagement of store team.
  • Store Operations Administration: store’s adherence to the organization’s operating systems and standards and compliance with all government and legal (law) requirements; financial analysis (profit & loss statement analysis); business planning and management presentations and reports.

Responsible for training and development of management and crew for existing and new restaurant openings. Conduct performance analysis needs (business need, job performance need, training needs and individual needs) to address the technical requirements of the job. Design, develop, conduct and evaluate effectiveness of learning interventions and required training programs for assigned locations. Attend meetings with management, clients, and partners; perform training administration functions which includes but not limited to enrollment, releasing of curriculum/development roadmap, calendared courses, and training records management.

Perform training & development-related programs/projects and company-initiated events, when assigned. Assist the Restaurant General Managers (RGM’s) in the achievement of the store business goals (i.e., achievement of FSC and profitability targets) through effective management of day-to-day operations; in sales building activities through development of packaged programs and promotional activities.

JOB REQUIREMENTS
  • Completed at least High School education
  • At least 3 years’ solid experience as Restaurant Manager in Quick-Service/Fast Food restaurants responsible for the (5) key result areas specified above or any equivalent combination of education and experience from which comparable knowledge, skills and abilities have been achieved.
  • Full knowledge of PNL/Store Financials and Quality Standards Implementation
  • High energy level; must be able to work in varying work schedules and workweek/days including holidays.
  • Excellent communication and people skills
  • Results-oriented, self-driven, fast learner & adaptable
  • Computer proficient in MS Office:
    Excel, Word, PowerPoint, Outlook

THIS JOB IS FOR IMMEDIATE PLACEMENT.

APPLICANTS MUST BE AUTHORIZED TO WORK IN THE USA.

This Company is an Equal Opportunity Employer.

Jollibee is the flagship brand of Jollibee Foods Corporation, the largest and fastest growing Asian restaurant company in the world. With 103 stores in North America, 1700+ stores across the globe and many more yet to come, our mission is to spread the joy of eating.
In each market we call home, we serve up our great tasting food with the warm and friendly service we have come to be known for.

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