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Catering Food & Beverage Restaurant Manager

Lead Sous Chef: Elevate Kitchen & Guest Experience

Job in Sacramento, Sacramento County, California, 95828, USA
Listing for: Hard Rock Hotel & Casino Sacramento
Full Time position
Listed on 2026-02-28
Job specializations:
  • Restaurant/Food Service
    Catering, Food & Beverage, Restaurant Manager
  • Hospitality / Hotel / Catering
    Catering, Food & Beverage
Salary/Wage Range or Industry Benchmark: 60000 - 80000 USD Yearly USD 60000.00 80000.00 YEAR
Job Description & How to Apply Below
A premier entertainment venue in Sacramento seeks a Food Outlet Manager to oversee food preparation and service. The role involves leading and training staff, ensuring compliance with health standards, and maintaining quality food service. Applicants should have at least 8 years of food preparation experience with a culinary degree and supervisory experience. This position offers opportunities to develop leadership skills in a dynamic environment focused on guest satisfaction.
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