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Sous Chef - Buffet

Job in Sacramento, Sacramento County, California, 95894, USA
Listing for: Hard Rock
Full Time position
Listed on 2026-03-07
Job specializations:
  • Restaurant/Food Service
    Catering, Food & Beverage
  • Hospitality / Hotel / Catering
    Catering, Food & Beverage
Job Description & How to Apply Below
Position: SOUS CHEF - BUFFET
Hard Rock -  - Responsibilities:
Oversee food preparation on all shifts for an assigned food outlet to ensure quality food and guest satisfaction.;
Hires, trains, motivates, evaluates and supervises staff to ensure that team members receive adequate guidance and resources to accomplish objectives.;
Establishes and maintains training and development procedures to ensure superior guest service standards are achieved.;
Monitors food purchasing, staffing, food preparation and food inventory to control food and labor costs and waste, ensuring budget adherence.;
Operates, maintains and oversees operation of all kitchen equipment and ensures compliance with health requirements.
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