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Night-Shift Cocoa Processing Operator; Machine Liquid

Job in St. Albans, Saint Albans, Franklin County, Vermont, 05478, USA
Listing for: Barry Callebaut Manufacturing Iberica SA.
Full Time position
Listed on 2026-10-07
Job specializations:
  • Manufacturing / Production
    Manufacturing & Industrial Operations, Machine Operator, Food Production
Salary/Wage Range or Industry Benchmark: 25000 - 33000 USD Yearly USD 25000.00 33000.00 YEAR
Job Description & How to Apply Below
Position: Night-Shift Cocoa Processing Operator (Machine Liquid)
Location: St. Albans

Barry Callebaut in St. Albans, VT is seeking an Operator 1, Machine Liquid to prepare materials, melt cocoa butter, pump oils, dump cocoa powders, and support cleaning and sanitation as directed.

Shift hours are Sunday to Tuesday, 7:00 pm to 7:15 am, and Wednesday 7:00 pm to 1:15 am, with a 10% shift differential and compliance with HACCP, GMP, and safety protocols. Ideal candidates will have a high school diploma, basic math, and up to one year in manufacturing, with the ability to stand long

We are seeking a motivated Night-Shift Cocoa Processing Operator (Machine Liquid) to join Barry Callebaut Manufacturing Iberica SA. in St. Albans, VT, United States.

The position is based in St. Albans, VT, United States.

This opportunity is part of our work in Engineering.

The advertised compensation is 25.000 - 33.000.

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