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Retail Compliance Specialist - Facilities

Job in St. Ann, Saint Ann, St. Louis County, Missouri, 63074, USA
Listing for: Save A Lot
Full Time position
Listed on 2026-02-07
Job specializations:
  • Retail
Job Description & How to Apply Below
Location: St. Ann

Retail Compliance Specialist - Facilities

Job Description

Posted Monday, May 5, 2025 at 6:00 AM

Purpose

The Retail Compliance Specialist is responsible for managing safety adherence and CCTV programs across all Corporate Save A Lot retail locations. The role involves monitoring and assisting stores to ensure compliance with safety regulations, company policies, and procedures.

Responsibilities

  • Conduct safety visits in stores.
  • Monitor and assist stores to comply with local, state, and federal safety standards (e.g., OSHA, EPA).
  • Review and suggest improvements to standard operating procedures for operational efficiency and compliance.
  • Develop safety-related training materials such as SOPs, guides, and policies.
  • Collaborate with the Director of Facilities and Talent Development to assess training needs.
  • Track OSHA incidents using EHS Safety Tracking Software.
  • Review store visit findings and advise store leadership on corrective actions.
  • Oversee third-party services, ensuring effective communication regarding store requirements.
  • Analyze safety data and prepare trend reports for leadership.
  • Deliver safety training in compliance with regulations.
  • Assess safety and security needs across retail locations.
  • Manage CCTV systems for all retail stores.
  • Coordinate with departments to ensure proper video footage access.
  • Raise concerns regarding security equipment to relevant leadership.
  • Work with law enforcement and security teams on theft and security issues.
  • Report security equipment malfunctions or damages.
  • Perform additional duties as assigned.
  • About You

  • 1-3 years of experience in Safety and Compliance; retail experience preferred.
  • Bachelor’s Degree in Public Health, Safety, Environmental Health, Food Science, or related field, or equivalent experience.
  • Experience or certification in OSHA compliance.
  • Strong communication, problem-solving, and solution-providing skills.
  • SERV Safe, National Registry, or similar Food Safety Certification required within six months of employment.
  • Experience in loss prevention, security, or asset protection preferred.
  • Proficient in Microsoft Office Suite.
  • Strong analytical skills for data interpretation.
  • Physical Requirements

  • Ability to travel up to ~50%, including weekends and evenings.
  • Work mostly in temperature-controlled environments.
  • Sit for extended periods at a desk or computer.
  • Use of office equipment such as calculators, keyboards, and telephones.
  • Physical activities may include stooping, bending, twisting, and reaching.
  • Our Values

    Demonstrate and apply our workplace values:

    • Simplicity (operate): Drive to identify root causes and innovate to remove complexity for optimal outcomes.
    • Heart (emotion): Passion and dedication to excellence.
    • Performance Excellence (mindset): Set high expectations, own responsibilities, act with integrity, and foster accountability.
    • Respect (philosophy): Be inclusive and treat everyone with respect.

    All employees must adhere to Company policies and applicable laws. Responsibilities and skills may vary by department and location.

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