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Lead Line Cook: Club Kitchen Leader
Job in
Saint Augustine, St. Johns County, Florida, 32095, USA
Listed on 2026-08-22
Listing for:
Troon
Full Time
position Listed on 2026-08-22
Job specializations:
-
Restaurant/Food Service
Hotel Kitchen
Job Description & How to Apply Below
Troon is seeking a skilled Lead Line Cook for St. John's Golf and Country Club in St. Augustine, FL. The role involves leading line operations, ensuring food quality and consistency, and fostering a professional kitchen culture.
Ideal candidates should have an Associate’s degree in Culinary Arts and at least 2 years of experience. Additional benefits include healthcare coverage and a 401(k) plan. This is a great opportunity to work in a fast-paced culinary environment.
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