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Late Night; Team Member - CBL Dr., St. Augustine

Job in Saint Augustine, St. Johns County, Florida, 32095, USA
Listing for: Whataburger
Full Time position
Listed on 2026-09-09
Job specializations:
  • Restaurant/Food Service
    Server/Wait Staff, Catering, Cook & Chef, Food & Beverage
Salary/Wage Range or Industry Benchmark: 12 - 16 USD Hourly USD 12.00 16.00 HOUR
Job Description & How to Apply Below
Position: Late Night (8pm-6am) Team Member - 105 CBL Dr., St. Augustine

Silvercreek Group is a family-owned Whataburger franchisee that believes strongly in family values, serving delicious food, and providing extraordinary hospitality.

We believe Silvercreek Group has the people it takes to achieve continued success and sustained growth in the competitive food service industry. It is you, the employees of Whataburger, who will determine how well we perform in the future.

Silvercreek will build and operate throughout Northeast Florida / South Georgia areas creating career growth opportunities. Come join our team and be an essential part of our Whataburger Family.

Our Restaurant Team Members are responsible for ensuring each customer enjoys an amazing experience. It starts with hot, freshly-prepared products, always using the highest quality ingredients, and it includes making sure our restaurants are always clean and family-friendly. You’ll work closely with the Restaurant Manager and other Team Members in a creative, supportive, fun, fast-paced environment, rich with teamwork and positivity.

Late Night Team Members work various kitchen stations and in the dining room to provide world class customer experience. You may be crossed trained to assist with other parts of our operation to help meet customer needs.

Responsibilities
  • Provide extraordinary hospitality and customer service
  • Establish and maintain positive, professional, and effective working relationships
  • Food preparation and delivery - maintaining quality standards
  • Maintain open and professional communication with management and team
  • Complete daily work as assigned with a sense of urgency
  • Maintain cleanliness, sanitation, and food safety standards
  • Station Certifications
Requirements
  • Must be able to stand during entire shift
  • Must be able to reach, bend, stoop, lift, shake, stir, pour, carry, and push
  • Must be able to read (orders on tickets, menu board, receipts, etc.)
  • Frequent contact/immersion of hands in water, cleaning and sanitation solutions, meat products, poultry products, seafood, and product items
  • Frequent washing of hands
  • Must be dependable and consistently report to work on time
Qualifications
  • At least 16 years old
  • Demonstrated ability to work in a team environment
Benefits/Perks
  • Competitive Weekly Pay
  • Pay for Performance Program
    -eligibility to receive reviews and pay increases
  • Direct Deposit or Pay Card Option
  • Schedule Flexibility
  • Leadership Development and Career Growth Opportunities
  • Online Access to Your Schedule Through R365 Interactive Scheduling
  • Medical Benefits (based on eligibility)
  • Discounted Meals
  • Service Awards
  • EAP (Employee Assistance Program)
  • Whataburger Family Foundation (Hardship Grant Assistance)
  • Scholarship Program
  • 401(k) Savings Plan

We are an equal opportunity employer and all qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, disability status, protected veteran status, or any other characteristic protected by law

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