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F&B Director: Lead Operations, Service & Growth
Job in
Saint Clair, St. Clair County, Michigan, 48079, USA
Listed on 2026-08-13
Listing for:
Topbrassdallas
Full Time
position Listed on 2026-08-13
Job specializations:
-
Hospitality / Hotel / Catering
Hotel Management, Event Management & Planning
Job Description & How to Apply Below
Topbrassdallas is seeking a dynamic Food & Beverage Director to lead our hospitality team, elevate dining and beverage services, and shape the guest experience across outlets. You will oversee daily operations of restaurants, bars, catering and room service, develop strategies to grow revenue, and manage budgets and forecasts.
The role requires strong leadership, excellent communication, and a strategic mindset, with hands-on training of staff and collaboration with other departments to deliver
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