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Hospital Cook: Patient , Catering
Job in
Saint George, Washington County, Utah, 84770, USA
Listed on 2026-02-28
Listing for:
Intermountain Health
Full Time
position Listed on 2026-02-28
Job specializations:
-
Restaurant/Food Service
Catering, Food & Beverage
Job Description & How to Apply Below
A regional healthcare provider in Saint George, Utah, seeks an experienced food production employee to prepare and cook meals, maintain sanitation standards, and provide excellent customer service. Candidates should have a Food Handler Permit or Serv Safe certification and possess at least one year of cooking experience. This full-time role involves working 40 hours a week with a pay range of $18.84 to $24.50 per hour, depending on experience, and offers various benefits including medical and education assistance.
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