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Hospitality Leader: Restaurant & Banquet Manager

Job in St. Louis, Saint Louis, St. Louis city, Missouri, 63105, USA
Listing for: Hotel Leveque
Full Time position
Listed on 2026-08-22
Job specializations:
  • Hospitality / Hotel / Catering
    Catering, Food & Beverage
  • Restaurant/Food Service
    Catering, Food & Beverage
Salary/Wage Range or Industry Benchmark: 27276 - 38848 USD Yearly USD 27276.00 38848.00 YEAR
Job Description & How to Apply Below
Location: St. Louis

Pine Street Social Kitchen & Wine Bar, inside Le Méridien St. Louis Downtown, seeks a polished Restaurant Manager to lead daily front-of-house operations, support banquet service, and develop a guest‑forward, wine‑savvy team.

The ideal candidate will manage service across meals and events, coach staff, review event orders, and maintain a refined but welcoming guest experience, ensuring consistent hospitality for hotel guests and downtown patrons alike.

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