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Cardinal Club Busser

Job in St. Louis, Saint Louis, St. Louis city, Missouri, 63105, USA
Listing for: Delaware North at Busch Stadium
Full Time position
Listed on 2026-02-05
Job specializations:
  • Restaurant/Food Service
    Server/Wait Staff, Catering, Busser
  • Hospitality / Hotel / Catering
    Server/Wait Staff, Catering
Salary/Wage Range or Industry Benchmark: 15 USD Hourly USD 15.00 HOUR
Job Description & How to Apply Below
Location: St. Louis

The opportunity

Delaware North Sport service is hiring seasonal Bussers to join our team at Busch Stadium in Saint Louis, Missouri. As a Busser, you will demonstrate excellent time management skills as well as the ability to set priorities and respond to changing needs within the dining room.

If you thrive in a collaborative, fast-paced environment and take pride in delivering exceptional service to guests, apply now.

Pay

$15.00 – $15.00 / hour

Information on our comprehensive benefits package can be found at

What we offer

We care about our team member’s personal and professional well-being. Delaware North provides a benefits package designed to give you the comfort, safety, and security you need to deliver exceptional experiences for our guests. All team members receive benefits including:

  • Weekly pay
  • Training and development opportunities
  • Employee discounts
  • Flexible work schedules

Eligible team members may also receive: health, dental, and vision insurance, 401(k) with company match, paid vacation days and holidays, paid parental bonding leave, employee assistance program, and tuition and/or professional certification reimbursement.

What will you do?
  • Check in with management for daily assignments and attend pre-shift briefing
  • Maintain the cleanliness and sanitation of the dining room
  • Remove dirty dishes, silverware, and empty glasses from guest tables between courses and after guests depart
  • Reset tables once guests leave, according to the floor plan or instructions from management
  • Assist in counting china, glass, silver, and linen
More about you
  • At least one year of experience or training as a Runner or Busser with a similar style of dining, capacity, and volume
  • Ability to work flexible hours, including nights, weekends, and holidays in addition to normal business hours, as needed
Physical requirements
  • Ability to lift, balance, and move large food trays, weighing up to 35 pounds, for set-up, service, and clean-up
  • Constant standing, walking, bending, reaching, and repetitive motions; may include walking up and down stairs
  • Ability to maneuver between tables and around corners
Shift details
  • Days
  • Evenings
  • Holidays
  • Weekends
  • Events
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