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ServSafe Certified Prep Cook — Fast-Casual Kitchen Pro

Job in St. Louis, Saint Louis, St. Louis city, Missouri, 63105, USA
Listing for: ASM Syracuse
Per diem position
Listed on 2026-03-01
Job specializations:
  • Restaurant/Food Service
    Cook & Chef, Food & Beverage, Catering
  • Hospitality / Hotel / Catering
    Cook & Chef, Food & Beverage, Catering
Salary/Wage Range or Industry Benchmark: 10000 - 60000 USD Yearly USD 10000.00 60000.00 YEAR
Job Description & How to Apply Below
Location: St. Louis

A leading food service provider in St. Louis is seeking a dedicated Cook to prepare and cook food items, ensuring guest satisfaction and quality service. The ideal candidate will hold a culinary degree, have 2-3 years of experience in the contract food service industry, and be Serv Safe certified. Strong communication skills and a commitment to customer service are essential. This role requires flexibility to work extended hours, including weekends and holidays.

Join our team and help us maintain our top workplace status.
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