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Craft Cocktail Bartender in Restaurant - Closed

Job in St. Louis, Saint Louis, St. Louis city, Missouri, 63105, USA
Listing for: Workstream
Full Time, Part Time position
Listed on 2026-03-07
Job specializations:
  • Restaurant/Food Service
    Bar/Bartender, Server/Wait Staff
  • Hospitality / Hotel / Catering
    Bar/Bartender, Server/Wait Staff
Salary/Wage Range or Industry Benchmark: 35 USD Hourly USD 35.00 HOUR
Job Description & How to Apply Below
Position: Craft Cocktail Bartender in High Volume Restaurant - Closed Sunday and Monday
Location: St. Louis

We are looking for motivated and passionate bartender sat Yellowbelly.

We are looking for people with craft cocktail experience, classic cocktail and spirit knowledge, but with hospitality and friendly service being equally as important. The right person will be able to work in a fast-paced team environment, while still focusing on hospitality and customer service. Our bartenders must be able to present intricate cocktails without pretension or pretense.

We have health insurance available to all full time employees.

Night and Weekend Availability is Required.

Full Time and Part Time positions are available..

Benefits of working for On Point Hospitality include:
  • We are extremely busy every day. Our bartenders make great money. Our bartenders average around $35 per hour when hourly rate and tips are totalled.
  • Closed on Sundays and Mondays
  • Health Insurance and full benefit packages available to Full Time Employees
  • Ability to work within an independent, locally-owned small business
  • Ability to grow and advance with a company that has opened multiple restaurants & bars since 2015

    Yellowbelly-St. Louis, MO
  • One week paid time off every year, once you've worked for us for one year
  • We are an inclusive restaurant group that looks for people from of all backgrounds. Our employees are treated with respect. Our managers are incredibly smart and caring people. We expect our staff to treat each other with utmost respect, and focus deeply on a work environment and culture that is beneficial to the staff
Requirements
  • A person with a great attitude and work ethic, and gets along with co-workers
  • Must be friendly and focused on hospitality towards guests
  • Craft Cocktail Experience with Spirits and Classic Cocktail knowledge
  • Proven experience working at a fast-pace in high-stress situations, while remaining calm
  • Must be available to work Nights (dinner shifts) and Weekends. We are open Tuesday - Saturday for dinner and Saturday brunch.
  • Excellent communication and interpersonal skills.

Check us out on instagram at @Yellowbelly

STL as well as our cocktail bar that is connected to us @LazyTigerSTL

We are small, locally owned Restaurant group in St. Louis. We opened our first restaurant, Retreat Gastropub in 2015 (we no longer own it). Yellowbelly opened in 2018, and we expanded with an additional cocktail bar named Lazy Tiger in 2020. When we opened, we were listed as One of the Best New Restaurants according to Sauce Magazine, Feast Magazine, Ian Froeb & St.

Louis Post Dispatch, Riverfront Times, and St. Louis Magazine.

We own and operate the restaurant Yellowbelly and the cocktail bar Lazy Tiger (which is connected to Yellowbelly), both are located in the Central West End in St. Louis. Extra Wavy is our new restaurant opening Fall 2026.

#J-18808-Ljbffr
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