Seafood Clerk - South ; Grand & Gravois

Seafood Clerk

This is not an official job description, but represents major responsibilities a new hire can expect to perform. You could expect the position of seafood clerk to include the following:

Duties:
Provide friendly and courteous service to customers. Regular, reliable attendance is an essential function of the job. Follow company safety and sanitation procedures. Maintain cleanliness of work area, equipment, seafood cases, backroom. Prepare product for cases. At closing, pull product from cases for proper storage. Handle live seafood. Prepare party trays and selected seafood. Suggestive selling and sampling products for customers.

Cook-fry and steam product for customers. Other duties may be assigned at the discretion of store management.

Training will be provided at store level.

Physical demands:

• Bending
• Stooping
• Must be able to work in a cold, damp environment
• Must be able to lift up to 60 pounds
• Working on feet entire shift (4-8 hours)

Schnucks is an Equal Opportunity Employer.