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Technical Engineer

Job in Saint Paul, Ramsey County, Minnesota, 55199, USA
Listing for: C.H. Guenther & Son
Full Time position
Listed on 2026-06-03
Job specializations:
  • Engineering
    Manufacturing Engineer, Quality Engineering
  • Manufacturing / Production
    Manufacturing Engineer, Quality Engineering
Job Description & How to Apply Below
The position is responsible for performing various engineering functions, including design, construction oversight, equipment installation, and system configuration.

Duties and Responsibilities:

Responsibilities:
  • Establish a sound and balanced capital plan for the plant on yearly basis with the support of process engineers and leadership by function - maintenance, safety, quality, R&D
  • Establish, execute and realize savings from Automation and Productivity Masterplan
  • Execute medium to large investment projects from feasibility to startup phase
  • Support and coach proces
  • s engineers on project design, planning and execution
  • Maintain a frequent communication of project status with all stakeholders
  • Communicate properly risks and help needed to all stakeholders
  • Anticipate potential issues, develop action and contingency plans
  • Track schedule, cost and quality of all projects, including deliverables and main KPIs after startup
  • Develop funding packages for medium to large capital investments
  • Support organization with agility and technical expertise whenever new business needs come up
  • Support organization to develop engineering work processes and change management systems
  • Adhere strictly to standards of quality, OHS and controls established by the CFIA , HACCP Canada and the WSIB/CSST
  • Ensures that all other local, provincial and country laws and regulations are adhered to in any new project proposals
Requirements:
  • Ability to communicate fluently (reading, writing, speaking and listening) in English
  • Must have at least 3 years of experience in manufacturing environment executing projects
  • Must have completed a bachelor's degree in Engineering
  • Creative, innovative and detail-oriented
  • Must be available to travel 20%
Important to have:
  • Strong interpersonal skills (communication, able to influence others, accountability and teamwork)
  • Ability to improve and streamline work processes
  • Able to handle a healthy balance of delivering quality, schedule and cost
Nice to have:
  • Ability to develop design basis, RFQs, option analysis, overall engineering and manufacturing deliverables tracking, readiness tools
  • Experience with Food Processing Technology & Automation
  • Knowledge of HACCP, GMP, SQF, CFIA
  • Basic knowledge of capital management and purchasing
  • Experience with lean manufacturing and engineering work processes
  • Automation & Controls experience
  • Projects will not be limited to location based only
Working Conditions Notations:
  • Hours will vary according to projects. Possible need for extended hours and working weekends
  • Exposure to food products, flour, starch, meat, poultry, seafood, dairy etc.
  • Comfortable working in an industrial frozen food manufacturing environment with the associated noise/dust levels and refrigerated environment
Minimum

Job Requirements:



Education/Certifications and

Experience:

  • A Bachelor's Degree in Engineering.
  • Must have at least 3 years of experience in manufacturing environment executing projects.
  • Experience with lean manufacturing and engineering work processes.
Knowledge, Skills, and Abilities:
  • Knowledge in Microsoft Word, Excel, PowerPoint, and Access.
  • Creative, innovative and detail oriented.
  • Strong interpersonal skills (communication, able to influence others, accountability and teamwork).
  • Ability to improve and streamline work processes.
  • Able to handle a healthy balance of delivering quality, schedule, and cost.
  • Ability to develop design basis, RFQs, option analysis, overall engineering and manufacturing deliverables tracking, readiness tools.
  • Experience with Food Processing Technology & Automation.
  • Knowledge of HACCP, GMP, SQF.
  • Basic knowledge of capital management and purchasing.
  • Strong verbal and written communication skills.
Supervisory Responsibilities:
  • N/A
Working Conditions and Physical Effort:
  • Typical work in an office and manufacturing environment.
  • Hours will vary according to projects. Possible need for extended hours and working weekends.
  • Work environment occasionally involves light exposure to unusual elements, such as dirt, dust, fumes, extreme temperatures, humidity, darkness, and/or noise as well as physical risks, such as working around mechanical, chemical, and electrical hazards when in our production facilities.
Expectations:
  • Will…
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