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Quality Assurance Specialist

Job in Saint Paul, Ramsey County, Minnesota, 55199, USA
Listing for: RadNet, Inc.
Full Time position
Listed on 2026-08-04
Job specializations:
  • Quality Assurance - QA/QC
    Quality Control - QC Analysts/Managers, Food Quality & Safety, Regulatory Compliance Specialist, QA Specialist - Analyst/Manager
Salary/Wage Range or Industry Benchmark: 25 - 30 USD Hourly USD 25.00 30.00 HOUR
Job Description & How to Apply Below

Responsibilities

  • Complete batch record review of various products and data entry into management software system
  • Disposition products (assign/change status) in management software systems as assigned
  • Review, organize, and file production records
  • Perform and/or assist with root cause analysis
  • Maintain company and customer required spreadsheets, records, and reports and communicate with customers as needed
  • Prepare and organize records as requested for internal and external audits
  • Obtain and/or issue certificates of analysis as needed
  • Support and assist in the writing, reviewing, updating, and training of all documentation elements of the Quality Management System and related software
  • Educate and train employees on food safety and quality topics per corporate guidelines
  • May complete quality walkthroughs of the facility to ensure necessary corrective actions are completed; may participate in regulatory and customer inspections
  • Adhere to all DFA Quality and Safety policies and procedures and report any nonconformities
  • Follow all DFA good manufacturing practices (GMP) and work in a manner consistent with all corporate regulatory, food safety, quality, and sanitation requirements
  • The requirements herein are intended to describe the general nature and level of work performed by employee, but is not a complete list of responsibilities, duties, and skills required. Other duties may be assigned as required
Requirements

EDUCATION AND EXPERIENCE

  • High school diploma or equivalent
  • Post-secondary education related to food science, biological science, or related sciences preferred
  • 1 to 3 years of quality systems, food safety, production, or related experience in a food manufacturing environment
  • Certification and/or License – may be required during course of employment such as SQF, HACCP and PCQI certifications

KNOWLEDGE, SKILLS, AND ABILITIES

  • Able to use Microsoft Office Suite and company computer systems
  • Able to prepare technical reports and procedures
  • Able to keep good records (record keeping skill)
  • Able to prioritize tasks and work independently
  • Able to work with accuracy and attention to detail
  • Able to communicate clearly and effectively, both verbally and in writing
  • Must be able to read, write and speak English

An Equal Opportunity Employer

Pay Range

$25.00 - $30.00 / hour

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