Bilingual Banquet​/Catering Kitchen Help

Houston, United States | Posted on 10/23/2024

We bring a diverse range of skills and experiences to the table, supported by a stellar team of recruiters with extensive recruitment expertise. Our foundation rests on a mission to prioritize the needs of both clients and candidates. Whether dealing with major or minor markets, serving small or large clients, or assisting candidates at all career levels, our dedication remains steadfast from start to finish.

At Tobias Solutions, our ethos revolves around the principle that "People are our business: recruitment is the byproduct." We're not merely selling a service; we're committed to building lasting relationships and delivering exceptional results.

Job Summary: We are seeking dedicated and reliable individuals to join our team as Banquet/Catering Kitchen Help. The successful candidates will play a crucial role in assisting with food preparation and ensuring smooth kitchen operations for banquet and catering events. This position offers an exciting opportunity to work in a dynamic culinary environment.

• Assist with food preparation, including chopping vegetables, preparing sauces, and assembling dishes.
• Assist in setting up and organizing kitchen stations for efficient workflow.
• Follow recipes and instructions provided by chefs and kitchen supervisors.
• Maintain cleanliness and sanitation standards in the kitchen area, including equipment, surfaces, and utensils.
• Assist in receiving, storing, and rotating food supplies and ingredients.
• Operate kitchen equipment safely and effectively, including ovens, stoves, mixers, and slicers.
• Support the kitchen team during service by plating dishes, garnishing plates, and ensuring timely food delivery to guests.
• Assist in packing and transporting food items to off-site catering events as needed.
• Adhere to all health and safety regulations and guidelines.

• Previous experience in a kitchen environment is preferred but not required.
• Ability to work in a fast-paced, high-volume kitchen environment.
• Strong teamwork and communication skills.
• Attention to detail and ability to follow instructions accurately.
• Flexibility to work evenings, weekends, and holidays as required by event schedules.
• Physical stamina to stand for long periods and lift heavy objects.
• Positive attitude and willingness to learn and grow within the role.
• Background friendly.

NOTE: This position is typically Thursday - Sunday. We are looking for candidates that we can call 48 hours before the event.