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Camp Kitchen Director & Head Chef — Onsite
Job in
St Paul, Saint Paul, Ramsey County, Minnesota, 55118, USA
Listed on 2026-02-12
Listing for:
YMCA of Greater Boston
Full Time
position Listed on 2026-02-12
Job specializations:
-
Restaurant/Food Service
Catering
Job Description & How to Apply Below
Location: St Paul
A community-focused nonprofit organization is seeking an Executive Chef to lead the kitchen at their North Woods Overnight Camp. The role involves managing meal delivery for approximately 500 campers daily, overseeing 15 seasonal staff, and ensuring high culinary standards. Candidates should have at least 5 years experience in a senior kitchen role and a passion for service in a camp setting.
This full-time position runs from May 1 to September 15, offering room and board in addition to salary based on experience.
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Position Requirements
5+ Years
work experience
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