Engineer B - Saint Paul Hotel

This position supports the engineering team, performing skilled electrical, plumbing, and mechanical work to maintain and repair building and guest room equipment, electrical, plumbing, and refrigeration systems.

• Effectively performs skilled operations and maintenance in electrical distribution, plumbing, HVAC, kitchen equipment, information systems, mini‑bar technology (Bartech), and building systems such as generator, sprinkler, meters, and gauges.
• Effectively performs skilled repairs, preventative maintenance to furniture, appliances, equipment, walls, walks, and building structures.
• Maintains fire system operations and equipment, testing regularly and replacing equipment as needed, extinguishes fires as needed.
• Ensures the efficient use of consumable energy products, including district hot/cold water, electricity, domestic water, and natural gas.
• Maintains engineering equipment, tools, and supplies, completing appropriate requisitions as needed, and accurately filing paperwork (e.g., guides, manuals, logs, etc.).
• Complies with local, state, and national regulations pertaining to safety and security procedures, including rooftop safety policies and procedures.
• Completes all other duties as assigned.