Kitchen Helper - Yamhill Campus

Kitchen Helper - Yamhill Campus - 3.75 Hrs

• Position Type:
  Support Staff
• Date Posted: 1/5/2026
• Location:
  
  Yamhill Carlton Intermediate School
• Date Available:
  
  01/06/2026

Under general supervision, to prepare food, including salads, sandwiches and simple desserts while supporting the Lead Cook and Food Service Manager in the functioning of the kitchen.

• Perform routine preparation of food and assist with serving
• Perform cleaning, dishwashing and other limited-skills duties in the kitchen
• Keep records as required
• Supervise student labor as required
• Maintain control of any emergency situation and notify proper authority
• Performs minor medical and health procedures as requested in a manner, which meets state and district guidelines
• Perform other duties as assigned

• Perform duties in a courteous and efficient manner that builds the confidence of staff, students, and the public in the Yamhill Carlton School District
• Observe laws, district policies and procedures, and professional standards for the position
• Establish and maintain effective working relationships with school personnel, parents, students and the public; work collaboratively as a team member
• Maintain regular attendance at work and work activities and be punctual in meeting deadlines, attending meetings and following schedule
• Carry out work responsibilities with strong organizational skills effectively under pressure of deadlines, difficult situations, interruptions and new or emergency conditions
• Respect confidential information and the privacy of students, staff and parents by maintaining a high level of confidentiality both in and out of the school setting
• Develop job skills necessary to meet changes in the position
• Maintain personal appearance and hygiene appropriate to the position as defined by the district
• Meet applicable district physical ability/health and safety guidelines for the position

Note: The above description is illustrative of tasks and responsibilities. It is not meant to be all inclusive of every task or responsibility.

• Effective verbal and written communication skills
• Effective organizational and problem solving skills
• Bilingual oral skills (English/Spanish) preferred
• Ability to maintain composure and perform responsibilities under pressure
• Ability to establish and maintain cooperative working relationships with others contacted in the course of work
• Ability to maintain confidentiality about students in accordance with applicable laws, regulations and district guidelines

• Works in standard school environment and in outdoor weather

Any combination of education and experience providing the required skill and knowledge for successful performance would be qualifying. Typical qualifications would be equivalent to:

• Motor Vehicle Operator's (DMV) License or ability to provide own transportation

• Successful prior experience working as a lunch or food service aide, preferably in a school district or with children

FLSA Status Nonexempt
Pay - $16.42 - $23.05 an hour
3.75 Hours per day
Contract 175 Days
PERS Retirement - District pays 6%