Nurse Director - Endoscopy

Job Description Summary

• Responsible and accountable for the planning, organizing, directing and evaluating nursing services of nursing location.
• Also responsible for the management of all operational services for their location of responsibility.
• Working within the federal, state, and regional regulations, works innovatively to meet the needs of patients.

• Evaluate and supervise staff based on mutually agreed-upon goals in job descriptions.
• Implements strategies to enhance retention and reduce turnover.
• Promotes a safe and positive working environment.
• Ensure that the RN supervisors/clinical care managers are aware of any updated policies and procedures.
• Prepares departmental budget and operates department within budgetary guidelines.
• Assign patients for day-to-day management to nursing coordinators and/or Nursing Supervisors/Managers.

• Master's Degree Nursing required or Bachelor's Degree Nursing required and Master's Degree Related Field of Study required.
• Can this role accept experience in lieu of a degree? No.

• Registered Nurse [RN - State License]
• Cardiovascular Life Support [ACLS (AHA)]
• American Heart Association (AHA) preferred Basic Life Support [BLS Certification]

• Endoscopy Nursing management 3-5 years required.

• Strong organizational and interpersonal skills.
• Must have excellent critical thinking and problem-solving skills.
• Strong commitment to clinical excellence.
• Ability to remain calm in stressful situations.
• Adjusting actions in relation to others' actions.
• Knowledge of Regulatory Agency Regulations.