USDA Summer Food Service Program; SFSP Summer Eats Program Coordinator, Food & Nu

USDA Summer Food Service Program (SFSP) Summer Eats Program Coordinator, Sponsored by Food & Nutrition Services @ Salem Public Schools [SY ]

Salem Public Schools District Wide - Salem, Massachusetts Open in Google Maps

Job : 5699111

Final date to receive applications: Posted until filled

Posted: May 07, 2026 4:00 AM (UTC)

Starting Date: Jun 26, 2026

Job Title: Summer Eats Program Coordinator Program: USDA Summer Food Service Program (SFSP) / Summer Eats Dates of Employment: June 26, 2026 – August 21, 2026 Program Dates: July 1, 2026 – August 31, 2026 Schedule: 5 days per week, 6 hours per day Compensation: $31.00 per hour

The Summer Eats Program Coordinator assists the Food & Nutrition Services Department in the administration and operation of the USDA Summer Food Service Program (SFSP). The Coordinator is responsible for supporting and overseeing all aspects of program implementation to ensure efficient operations, regulatory compliance, and successful meal service delivery throughout the summer program period.

• Coordinate daily operations of the Summer Eats/SFSP program
• Assist with outreach efforts to promote program participation within the community
• Maintain positive relationships with community partners, sites, vendors, and stakeholders
• Support record keeping, and administrative functions
• Assist with procurement and inventory management of food and supplies
• Provide supervision and support for summer program personnel
• Conduct staff training and ensure adherence to food safety procedures
• Monitor meal service sites to ensure compliance with USDA and state regulations
• Maintain accurate documentation, reports, and required program records
• Ensure compliance with all food safety, allergy awareness, and program regulations
• Travel between meal service sites as needed

• Serv Safe Certification required
• Allergy Awareness Certification required
• Valid Massachusetts driver’s license required
• Reliable transportation required for travel between program sites
• Strong organizational, communication, and supervisory skills preferred
• Experience in food service, nutrition programs, youth programs, or program coordination preferred
• Ability to work independently and collaboratively in a fast-paced environment

• Ability to travel between multiple program locations
• Ability to lift and transport supplies as needed
• Ability to work in kitchen and meal service environments

This is a temporary summer position scheduled for 5 days per week, 6 hours per day, from June 26, 2017 through August 21, 2017, at a rate of $31.00 per hour.

Position Type: Part-Time

Salary: $31 to $31 Per Hour

• Citizenship, residency or work visa required

• HR MANGER
• Collins Middle School
• 29 Highland Avenue
• Salem, Massachusetts 01970
• Phone:
• Email:
  Human Resources