Sanitation Lead; Night Shift

General Summary

Lead the cleaning and sanitizing of the production facility and equipment used in production.

We offer a competitive compensation and benefits package designed to help employees live a healthier life, build rewarding careers and save for the future. Reser's offers choices whenever possible, because we recognize the diverse and ever changing needs of our employees. Benefits include medical, dental, vision, AD&D, life, 401(k) with discretionary match, wellness programs, paid holidays and vacation time to name few!

• Cleans and sanitizes the production facility and equipment according to food safety guidelines.
• Dismantles and reassembles production equipment for cleaning.
• Instructs and coaches employees to properly use protective equipment.
• Labels and maintains all chemicals.
• Trains all employees in good safety and health practices.
• Checks that all machines are clear before production begins.
• Relieves the Sanitation Supervisor when he/she is not present.
• Follows company safety guidelines and Good Manufacturing Practices.
• Regular attendance and punctuality are required due to working with people, items and equipment that are at the facility.

• 2+ years Sanitation experience in the Food Industry is preferred.
• High School Diploma or equivalent is preferred.
• English/Spanish bilingual is a plus.

• Refrigerated food manufacturing plant.
• The environment may be wet or dry and temperatures may range from 25°F to 110°F.
• Frequent exposure to hazardous material and waste.
• Frequent lifting, kneeling, and bending with items up to 80 lbs. is required.
• Repetitive hand, wrist and finger activities.
• Production demands may require overtime and/or evening or weekend scheduling.