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Food & Beverage Catering Cook & Chef Hotel Kitchen

Chef de Partie – Onboard Luxury French Cuisine

Job in Salem, Marion County, Oregon, 97308, USA
Listing for: The Walt Disney Company
Full Time position
Listed on 2026-02-28
Job specializations:
  • Restaurant/Food Service
    Food & Beverage, Catering, Cook & Chef, Hotel Kitchen
  • Hospitality / Hotel / Catering
    Food & Beverage, Catering, Cook & Chef, Hotel Kitchen
Salary/Wage Range or Industry Benchmark: 60000 USD Yearly USD 60000.00 YEAR
Job Description & How to Apply Below
A leading entertainment company is seeking a Chef de Partie for its upscale dining experiences. The role demands meticulous attention to food preparation and adherence to culinary excellence. Candidates should have formal culinary training and substantial kitchen experience, with a dedication to a career in food and beverage. Experience in a multicultural team and an understanding of luxury food items are preferred.

This position involves working in a dynamic environment, contributing to unforgettable culinary experiences.
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