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Back-of-House Shift Leader Food
Job in
Salem, Marion County, Oregon, 97308, USA
Listed on 2026-03-06
Listing for:
Workstream
Part Time
position Listed on 2026-03-06
Job specializations:
-
Restaurant/Food Service
Restaurant Manager, Cook & Chef
Job Description & How to Apply Below
A leading restaurant chain in Salem, Oregon seeks a Kitchen Manager to oversee back of the house operations. Responsibilities include managing kitchen staff, ensuring compliance with food safety standards, and maintaining high food quality. Ideal candidates should have a background in kitchen management, strong leadership skills, and the ability to manage inventory effectively. Benefits include competitive pay, free meals, flexible scheduling, and scholarship opportunities.
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