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Multi-Station Kitchen Lead
Job in
Salem, Marion County, Oregon, 97308, USA
Listed on 2026-08-22
Listing for:
Anchor Point Management Group
Full Time
position Listed on 2026-08-22
Job specializations:
-
Restaurant/Food Service
Catering, Cook & Chef, Food & Beverage
Job Description & How to Apply Below
Anchor Point Management Group seeks candidates for a kitchen role responsible for preparing Buffalo Wild Wings menu items across various stations. Responsibilities include maintaining cleanliness and coordinating food presentation and quality.
The ideal candidate must be at least 16 years old, have strong communication skills, and show knowledge of food safety and sanitation procedures. A positive, team-oriented attitude is essential in this dynamic kitchen environment.
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