Delivery Expert Commercial Street SE, Suite

Delivery Expert (09392) - Commercial Street SE, Suite #110

• Full-time
• Job Category Org:
  Store Delivery Expert

You must be at least 18 years of age with a valid driver's license, a clean driving record that meets company standards, and access to an insured vehicle suitable for delivery. You should have good navigational skills, be able to read maps, locate addresses within the designated delivery area, and navigate adverse terrain including multi‑story buildings.

• Operate all equipment.
• Stock ingredients from delivery area to storage, work area, and walk‑in cooler.
• Prepare product.
• Receive and process telephone orders.
• Take inventory and complete associated paperwork.
• Clean equipment and facility approximately daily.

Orientation and training provided on the job.

• Comprehend and give correct written instructions.
• Communicate verbally with customers and co‑workers to process orders over the phone and in person.

• Add, subtract, multiply, and divide accurately and quickly (may use calculator).
• Make correct monetary change.
• Verbal, writing, and telephone skills to take and process orders.
• Motor coordination between eyes and hands/fingers for rapid and accurate precise movements with speed.
• Enter orders using a computer keyboard or touch screen.
• Navigational skills to read maps, locate addresses within designated delivery area.
• Navigate adverse terrain including multi‑story buildings, private homes, and other delivery sites while carrying product.

• Varying and sometimes adverse weather conditions when delivering product, driving, and couponing.
• In‑store temperatures range from 36 to 90 degrees or higher in some work areas.
• Sudden changes in temperature while outside.
• Fumes from food odors.
• Exposure to cornmeal dust.
• Cramped quarters including walk‑in cooler.
• Hot surfaces/tools from oven up to 500 degrees or higher.
• Sharp edges and moving mechanical parts.

• Standing:
  Most tasks performed from a standing position on ceramic tile or linoleum; work surface height 36" to 48".
• Walking:
  For short distances and durations, including travel between store and vehicle.
• Sitting:
  Paperwork normally completed at a desk or table.
• Lifting:
  Bulk product deliveries up to 50 pounds, items up to 3’x1.5".
• Carrying:
  Items up to a few pounds; trays of pizza dough (~12p each) carried three at a time; carry pizzas and beverages during delivery.
• Pushing/Pulling:
  Move trays on dollies; force up to 7.5 pounds to push.
• Climbing:
  Navigate stairs or ladders; during delivery up to 5 or more flights of stairs.
• Stooping/Bending:
  Forward bending at pizza station or front counter; about 30-45 seconds at a time.
• Crouching/Squatting:
  Occasionally to stock shelves and clean low areas.
• Reaching:
  Up, down, forward, up to 72" sometimes.
• Driving:
  Deliver pizzas within designated area; may make several deliveries per shift.

Valid driver’s license and insured vehicle required. Safe driving record meeting company standards.