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Senior Manager of WIFI Research & Development

Job in Salisbury, Wicomico County, Maryland, 21801, USA
Listing for: Perdue Farms
Full Time position
Listed on 2026-08-29
Job specializations:
  • Management
    Operations Management, Project & Program Management
Salary/Wage Range or Industry Benchmark: 128000 - 192000 USD Yearly USD 128000.00 192000.00 YEAR
Job Description & How to Apply Below

Senior Manager of WIFI Research & Development

Salisbury, Maryland, United States Apply Job 81066 Job Category Research & Development

Perdue Foods has a goal of becoming the most trusted name in premium proteins by creating products for consumers and for retail and food service customers around the globe while changing the way animals are raised for food. It is part of Perdue Farms, a fourth-generation, family-owned food and agricultural business deeply rooted in tradition yet with a forward-thinking mindset. We believe that success starts with our people, and our culture is built on a foundation of teamwork, integrity, and respect, where every voice matters and everyone is encouraged to contribute to our shared goals.

We are dedicated to creating a supportive, inclusive environment where associates feel valued and inspired to make an impact, both within the company and in the communities we serve. From promoting growth and development to prioritizing work-life balance, we’re committed to helping our team members thrive.
That's Perdue.

Summary

Drive innovation and deliver business growth across the Wholesale, Industrial, Food service, and International (WIFI) portfolio. As a Senior Manager of WIFI Research and Development, you will lead a team of technical professionals while partnering cross-functionally to develop and commercialize high-quality food products that meet customer, consumer, and business needs. You will oversee resource allocation, guide product development strategy, and champion innovation from concept through commercialization.

This role is ideal for a collaborative and results-driven leader who excels at developing talent, influencing cross-functional teams, and bringing innovative food solutions to market.

The salary range for this position is $128,000 - $192,000per year, based on experience and qualifications with annual bonus available(variable depending on performance).

In addition to the base salary,Perdueoffersa competitive benefits package, including medical/Rx,401(k) with employer match after1 year,critical illness, accident insurance, dental, vision, life insurance, optional group life insurance, short-term and long-term disability protection, flexible spending accounts and paid time off.

  • medical/Rx
  • 401(k) with employer match after1 year
  • critical illness
  • accident insurance
  • dental
  • vision
  • life insurance
  • optional group life insurance
  • short-term and long-term disability protection
  • flexible spending accounts and paid time off
  • Ensure a best-in-class safety, regulatory, and food safety/GMP compliance culture across laboratories, pilot plants, and manufacturing environments; establish governance, audit readiness, and corrective action prioritization for the segment portfolio.
  • Own technical consumer and customer knowledge for assigned business segments.
  • Partner with Marketing to understand consumers, including demographics, product usage, purchase drivers, and trends that impact product development.
  • Collaborate to create and manage strategic plans and utilize consumer insights to create innovative new products that support company business goals.
  • Lead the evaluation and application of new technologies relevant to the assigned business segment and product portfolio in support of new product initiatives, cost improvements, quality improvements, and technical brand maintenance, including USDA and government compliance.
  • Drive strategic and tactical decisions regarding activities and project assignments to ensure the effective allocation of resources.
  • Champion the new product development process and provide resource estimates.
  • Leverage extensive knowledge of the competitive landscape and the Company's position within it to deliver against key business priorities and key performance indicators.
  • Develop and assist in setting performance standards for the technical community.
  • Train, coach, and support the growth and promotability of direct reports through ongoing performance feedback.
  • Partner with Marketing, Operations, and other relevant functions to establish priorities aligned with business needs.
  • Maintain an updated list of current projects for the assigned business segment.
  • Serve as the lead technical interface with cross-functional partners in support of new products and improvement initiatives.
  • Excel in making tactical decisions to support management of the technical program and assigned business segment.
  • Oversee or assist in overseeing assigned budget line items as needed.
Minimum Education and Experience
  • Bachelor's degree in Food Science, Meat Science, or a related discipline.
  • 10 years of related work experience.
  • 7 years of relevant consumer products and food industry experience.
  • Proven track record of new product development and commercialization.
  • Expert knowledge of the product development process from concept through commercialization.
  • Outstanding cross-functional team player.
  • Ability to translate customer and consumer needs and business objectives into innovative new product design requirements.
  • Expert knowledge of poultry…
Position Requirements
10+ Years work experience
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