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Hotel F&B Operations Leader — Elevate Guest Experience
Job Description & How to Apply Below
MERCURE seeks a Food Service Manager in Salisbury to lead and elevate guest satisfaction through exceptional food and beverage service. This role involves mentoring a team, overseeing operations, and ensuring adherence to brand standards.
With a focus on guest relationships and staff development, the ideal candidate will have 2+ years in a similar role, strong leadership skills, and a passion for delivering memorable experiences.
Benefits include diverse experiences, an employee benefit card, and opportunities for personal growth.
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