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Seasonal Cook II - Prep, Plating & Peak- Kitchen

Job in Salt Lake City, Salt Lake County, Utah, 84193, USA
Listing for: Deer Valley Resort
Seasonal/Temporary position
Listed on 2026-03-12
Job specializations:
  • Restaurant/Food Service
    Catering, Food & Beverage
  • Hospitality / Hotel / Catering
    Catering, Food & Beverage
Salary/Wage Range or Industry Benchmark: 22.5 USD Hourly USD 22.50 HOUR
Job Description & How to Apply Below
Position: Seasonal Cook II - Prep, Plating & Peak-Hour Kitchen
A leading ski resort in Utah is seeking a seasonal Cook II to assist with menu preparation and presentation. Responsibilities include cooking dishes, keeping service lines clean, and ensuring freshness of food. Previous cooking experience is required, along with the ability to lift 25-50 lbs. This position offers a competitive pay rate of $22.50 per hour and various perks, including ski discounts and subsidized meals.
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