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Executive Chef, Salt Lake

Job in Salt Lake City, Salt Lake County, Utah, 84193, USA
Listing for: BoardRoom magazine
Full Time position
Listed on 2026-03-12
Job specializations:
  • Restaurant/Food Service
    Catering, Food & Beverage
  • Hospitality / Hotel / Catering
    Catering, Food & Beverage
Salary/Wage Range or Industry Benchmark: 110000 - 120000 USD Yearly USD 110000.00 120000.00 YEAR
Job Description & How to Apply Below
Position: Executive Chef, Salt Lake City

Executive Chef

Salt Lake City, UT 84101
Base Salary: $110,000 - $120,000
Industry: Private Club
Specialty:
Culinary
Location Type:
On-Site

Job Description

A chic and high-profile private club near Salt Lake City is seeking an accomplished Executive Chef. This club offers a wide array of amenities, including multiple food & beverage outlets and event spaces. This is an excellent opportunity for a creative culinary leader who enjoys developing innovative menus and building exceptional kitchen teams.

Compensation

$110,000 – $120,000 + Bonus, Comprehensive health benefits, PTO, and more

Key Responsibilities
  • Create innovative menus that balance member preferences with seasonal ingredients and culinary trends
  • Direct kitchen operations, ensuring consistent quality, presentation, and service standards
  • Manage food costs, inventory, and kitchen budget to ensure profitable operations
  • Lead, develop, and inspire a skilled culinary team
  • Collaborate with the management team and members on special events, banquets, and club functions
Qualifications
  • 3-5 years of experience as an Executive Chef, with a strong background overseeing multiple outlets and Banquets
  • Culinary training from an accredited institution
  • Strong leadership abilities with proven staff management experience
  • Financial acumen with experience in budget management and cost control
  • Excellent communication skills and professional demeanor

If you are interested in being considered, please apply with an updated resume!

Only qualified candidates will be contacted.

Contact

Pat Dutcher, Senior Hospitality Recruiter

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